Ahmadian, A., Esmaeilian, Y., Tavassoli, A., Fernández Gálvez, J., & Caballero Calvo, A. (2024). Application of a superabsorbent hydrogel for improving water productivity and quality of saffron (Crocus sativus L) under water deficit conditions,
Scientia Horticulturae,
Volume 336, 1 October 2024,
https://doi.org/10.1016/j.scienta.2024.113411Get rights and content [in Persian]
Alijani, F., & Hajimoradi, F. (2023). Study of the factors affecting domestic branding of saffron products (Case study of Qaenat and Sahar Khiz brands), Saffron Research Journal (Bi-Quarterly), Volume 11, Issue 1, Spring and Summer 2013, pp. 160-176 [in Persian]
Azizi, M., Khezri, M., Kaviani, R., & Khodaverdi, H. (2018). The strategic role of economic security indicators in strengthening the country's national security (Case study: The role of the economic border guard of the Islamic Republic of Iran), Quarterly Journal of Security Horizons, Year 11, Issue 39, Summer 2018, pp. 39-66 [in Persian]
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Ezadi, A., & Asghari Lafmajani, S. (2023). The status of saffron and pistachio cash crop production and its effects on rural households (Case study: Rashtkhar village), Saffron Research Journal (Bi-Quarterly), Volume 11, Issue 1, Spring and Summer 2013, pp. 250-267 [in Persian]
Feyzi, H., & Moradi, R. (2019). Investigating the managerial and climatic factors affecting the yield gap between conventional and ideal saffron cultivation in Khorasan Razavi and South provinces, Journal of Saffron Research, Volume 7, Issue 2, Fall and Winter 2019, pp. 283-298 [in Persian]
Hatafi Farajian, M.H., Rezvani Moghadam, P., & Khoramdal, S. (2023). Study of the status of saffron farmers and the agronomic factors affecting saffron yield in Khorasan provinces, Saffron Research Journal (Bi-Quarterly), Volume 11, Issue 1, Spring and Summer 2013, pp. 362-380 [in Persian]
Benjlil, H., Filali Alaoui, I., Aït Hamz, M., Braimi, A., Oubidari, T., Idhmid, A., Ihitassen, A., Tazi, H., El Kherrak, H., Paulitz, T., Fossati-Gaschignard, O., Ferji,Z., Cherifi, Kh., & Hassan Mayad, E. (2024). Nematodes associated with saffron II: Bioindication for soil health assessment and impact of agricultural practices,
Applied Soil Ecology,
Volume 193, January 2024,
https://doi.org/10.1016/j.apsoil.2023.105111Get rights and content
Houshmand, M., Daneshnia, M., Abdolhai, Z., & Eskandaripour, Z. (2010). Factors affecting Iran's non-oil exports, Journal of Knowledge and Development, Year 17, Issue 34, March 2010 (in Persian)
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Jalali, A., Esfanjari Kenari, R., & Shirzadi Leskokalayeh, S. (2016). Estimating the Profit Efficiency of Saffron Cultivation in Torbat-e Heydariyeh County, Saffron Agriculture and Technology Journal, Volume 4, Issue 1, Spring 2016, pp. 51- 62 [in Persian]
Karbasi, A., & Rastegaripour, F. (2014). Study of the comparative advantage of saffron production and export, Journal of Saffron Agriculture and Technology, Spring 2014, Volume 2, Issue 1, pp. 59-74 (in Persian)
Moghli, A., Najafi, A., Kamyab, H., & Mardani, F. (2019). Study of the effect of inflation rate on the relationship between exchange rate and exports in Iran, Quarterly Journal of Management Studies and Accounting, 2019, Volume 5, Issue 3, pp. 90-97 (in Persian)
Mohammadzadeh Asl, N., & Mohammadi, F. (2012). Study of factors affecting Iran's non-oil exports with emphasis on globalization, Quarterly Journal of Economic Sciences, Volume 6, Issue 21 - Serial Issue 21, pp. 7- 30 [in Persian]
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Riahi, V., & Azizi, S. (2019). Effects of Saffron Cultivation on the Economy of Farmers in Rural Areas of Tehran County, Quarterly Journal of Spatial Economics and Rural Development, Year 9, Issue 3 (33 Consecutive), Fall 2019, pp. 239- 254 [in Persian]
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