Zoning of Saffron Quality Production using Geostatistics Methodology (Case Study: Razavi and Southern Khorasan Province)

Pages 124-137

10.22077/jsr.2017.334.1014

amir salari; hamed kaveh; mehdi bashiri

• View Article
• PDF 5.79 M

Effect of Planting Density on Flower Quality in Two Types of Saffron (Crocus sativus L.)

Pages 139-149

10.22077/jsr.2017.627.1025

Ramin Nazarian; Hosin Sahabi

• View Article
• PDF 596.73 K

Optimization of Saffron Drying Parameters by using Oven and Microwave using response Surface Methodology

Pages 151-162

10.22077/jsr.2017.737.1027

Vahid Hakimzadeh; salomeh delshad

• View Article
• PDF 1.45 M

Evaluation of nitroxin and vermicompost on quantitative characteristics and photosynthetic pigments of saffron (Crocus sativus L.)

Pages 163-179

10.22077/jsr.2017.320.1013

• View Article
• PDF 638.52 K

Investigation the effect of Hydroethanolic saffron petals’ extracts on performance, carcass characteristics and blood biochemical parameters of Japanese quail

Pages 181-189

10.22077/jsr.2018.58.1000

• View Article
• PDF 361.89 K

Serological and Molecular Detections of Turnip Mosaic Virus on Goldbachia laevigata in Saffron Fields

Pages 191-200

10.22077/jsr.2017.810.1032

• View Article
• PDF 4.79 M

Evaluation of Different Levels of Municipal Waste Compost and Maternal Corm Weights on Vegetative, Reproductive and Photosynthetic Pigments of Saffron (Crocus sativus L.)

Pages 201-216

10.22077/jsr.2018.165.1008

• View Article
• PDF 513.53 K

Modeling of the Saffron Yield Based on Meteorological Extreme Events (Case study: Birjand)

Pages 217-229

10.22077/jsr.2017.411.1017

saeedeh kouzegaran

• View Article
• PDF 1.03 M

Effect of Different Rates and Application Methods of Super-absorbent Polymer in Saffron Cultivation under Different Irrigation Levels

Pages 231-246

10.22077/jsr.2017.799.1031

• View Article
• PDF 472.58 K

Effect of moisture stress on yield and qualitative indices of saffron(Crocus sativus L.)

Pages 247-255

10.22077/jsr.2018.687

Mohammad Hosseini; Hossein Rahimi

• View Article
• PDF 422.14 K