Journal of Saffron Research

Journal of Saffron Research

Journal of Saffron Research

Journal Archive

Issue 1
Issue in Progress

انجمن علوم زراعت و اصلاح نباتات ایران

Journal of Saffron Research is a double-blind peer-reviewed semiannual journal, owned, managed, and published by University of Birjand since 2013. The journal publishes high-quality original research, reviews & letters in the field related to Saffron Research.

Journal Title

 Journal of Saffron Research

P-ISSN

 2345-3869

E-ISSN

 2383-1316

Frequency

 Semiannually

Editor-in-Chief

 Mohammad Ali Behdani, Ph.D.

Language 

 Persian Fulltexts and English Abstracts

Plagiarism Checker

 iThenticate, Hamyab

Peer Review Policy

 Double-blind

Article Processing Charges

 No APC (Free)

Average Review Time

 2-4 Months

Acceptance Rate

 30%

Owner & Publisher

 University of Birjand, Iran.

In Collaboration With

 Crop Science Society of Iran 
Most Visited Articles
Study of flower and stigma yield of saffron as affected by potassium and zinc fertilizers in Khorasan Razavi Province
Assessing involved Managing Factors in Gap Yield between Traditional and Ideal Saffron Cultivating Systems in Razavi and South Khorasan Provinces
Climatic Zoning Saffron(.Crocus sativus L) Cultivation using Analytical Hierarchy Process and Analytic Network Process (A Case Study: Semnan City)
Optimization of Saffron Drying Parameters by using Oven and Microwave using response Surface Methodology
Evaluation of local and scientific knowledge in saffron agronomy (Case study: Sarayan)
Evaluation of soil physical and chemical characteristics impacts on morphological criteria and yield of saffron (Crocus sativus L.)
Phonological stages and formation of replacement corms of saffron (Crocus sativus L.) during growing period
Current Issue: Volume 14, Issue 1 - Serial Number 26, 2026 (Issue in Progress) 

Keywords Cloud

  • Saffron
  • Crocin
  • Safranal
  • stigma
  • Corm
  • Picrocrocin
  • Yield
  • chlorophyll
  • Climate change
  • Stigma yield
  • Medicinal plant
  • anthocyanin
  • Organic fertilizer
  • flowering
  • Bio-fertilizer
  • Organic matter
  • nitrogen
  • Fertilizer
  • Phenol
  • Phosphorus
  • Corm yield
  • Stigma dry weight
  • Vegetative growth
  • Corm weight
  • Saffron yield
  • Drought
  • Water holding capacity
  • Flavonoid
  • saffron corm
  • Flower number
  • Analytical Hierarchy Process
  • Manure
  • Sustainable production
  • Global warming
  • Field age
  • Daughter corm
  • Allelopathy
  • Malon Di Aldehyde
  • Coat protein
  • modeling
  • Hydroponics
  • Mulch
  • growth regulators
  • Temperature
  • South Khorasan
  • Antioxidant
  • Water requirement
  • Proline
  • Dry Weight of Stigma
  • Zoning
  • Saffron production
  • SPAD
  • Citogate
  • Emergence percentage
  • Heavy metals
  • nutrition management
  • Planting depth
  • Heat Stress
  • Apocarotenoid
  • Biological control
  • Scenario
  • Supergallant
  • salinity stress
  • Sustainable Agriculture
  • export
  • Flower weight
  • Amino acid
  • Plant growth regulators
  • khorasan
  • Antioxidant activity
  • Carotenoids
  • Hormone
  • Chemical fertilizer
  • Economic scenario
  • Leaf area index
  • Saffron flower
  • Production
  • Water Resources
  • Torbat Heydarieh
  • Nitroxin
  • Nutrition
  • Mycorrhiza
  • panel test
  • GIS
  • Corm density
  • Saffron (Crocus sativus L.)
  • phenolic compounds
  • Desirability index
  • Specific primers
  • Saffron stigma
  • Antimicrobial activity
  • Daughter corms
  • Potassium
  • secondary metabolites
  • Artificial intelligence
  • Irrigation
  • Corn oil
  • Pathogen
  • Indigenous knowledge
  • Cash crop
  • Response surface methodology
  • Carotenoid
  • Phylogeny
  • Saffron Cultivation
  • biofertilizer
  • Stigma weight
  • Planting density
  • Ecotype
  • Flowering duration
  • Cluster analysis
  • Nitrogen fertilizer
  • Aqueous extract
  • petal
  • Lorestan
  • Gonabad
  • Yield gap
  • Water use efficiency
  • crop rotation
  • Sequencing
  • Arid and semi-arid regions
  • Microwave
  • Glutathione peroxidase
  • Organic fertilizers
  • Adjuvant
  • Grassy weeds
  • Carbohydrate
  • Iran
  • Environmental impacts
  • Energy productivity
  • Azeto BARVAR. 1
  • Marketing
  • Fine texture
  • Force
  • Ecological agriculture
  • Soluble protein
  • Flower and stigma yield
  • Prolong dormancy
  • Pollutant emission
  • Weight of stigma
  • Khorasan-e- Razavi
  • Blood biochemical parameters
  • Geometric modeling
  • Emergence rate
  • histology. lipoprotein
  • Number of flower
  • Correlation coefficient
  • Electrochemical Systems
  • Prothrombin time
  • Ferdows
  • Agritourism
  • Trade sanctions
  • Leaf and Corm Extract
  • number of corms
  • Body weight
  • Clustering
  • "Anthocyanin"
  • Market structure
  • Interleukin-6
  • Performance of Flowers
  • Multi-choice goal programming
  • combined training
  • Nutrients
  • agricultural traits
  • Productivity
  • Mycorrhizae
  • Spatial dispersion
  • Available P content
  • Monomolecular model
  • Chlorocholine chloride
  • Stepwise regression
  • Global market
  • Gravity Pattern
  • geographical distribution of the species
  • average compression
  • Gas production
  • Phenol and Flavonoids
  • Single and dual crop coefficient
  • Efficiency
  • Phosphatase
  • Rumen degradability
  • Emergence time
  • Fungi treatment
  • species diversity
  • malodialdehyde
  • SH medium
  • Hepatotoxicity and Nephrotoxicity
  • Full irrigation
  • crocetin
  • cytokinin
  • Soil Properties
  • Logit model
  • Bibliometric Analysis
  • Analysis of strategic factors
  • Gibberellic acid
  • Fluorescence
  • Expert System
  • Ascorbate
  • Principal coordinate analysis
  • Dry matter
  • Corms number